Butter cookie - Vanilla, Coco and Green tea (香草/巧克力/绿茶曲奇饼干)

This is a recipe from 君之的手工烘焙坊.

Ingredients:

【Vanilla butter cookie】- make about 30

Cake flour - 200g
Unsalted butter (soften) - 130g
Sugar - 35g
Powdered sugar - 65g
Egg - 1 (about 50g)
Vanilla extract - 1/4 tsp

【Chocolate butter cookie】

Coco powder - 20-30g to replace equivalent weight of cake flour

Not add vanilla extract

【Green tea butter cookie】

Green tea powder - 10g to replace equivalent weight of cake flour

Not add vanilla extract

Steps:

1. Preheat oven to 375°F.

2. Put butter in a mixing bowl, add sugar, powdered sugar, use electrical mixer to beat the mixture until it is expanded and color is lighter.

3. Lightly beat the egg in a small bowl, add to the butter mixture in 2-3 batches. Use mixer to beat it well each time.
4. Fold in vanilla extract. Mix well.
5. Sift in the cake flour. Mix well.

6. Fill the batter in the piping bag, and pipe cookies to cookie sheet.

7. Bake in oven for 10 minutes or until it is golden on the bottom. Watch over the cookie at the last few minutes to make sure it does not burn.