Soccer Ball Cookies

I made these cookies for soccer team. The dough is the same recipe from the egg free sugar cookies. I made two batches of dough, one white, and one brown. To make the brown dough, replace 1/4 all purpose flour in the recipe with 1/4 cup of unsweetened cocoa powder.

I used hexagon shape cookie cutter to cut out small white and brown hexagons, then arranged them into soccer ball patterns, finally use a round cutter to cut out the ball shape.