Homemade Croutons

Simple, crunchy and tasty, considering the amount of butter added :-)

Ingredients

A loaf of French Bread, cut into cubes
Unsalted butter - 1 cup
Garlic powder or minced garlic, to your taste
Italian seasoning or dried parsley to your taste
Salt or garlic salt to your taste

Steps

1. Preheat oven to 350°F.
2. In a large skillet, melt butter over medium heat. Stir in seasoning and cook for a minutes.
3. Pour the melted butter mixture over the bread cubes; toss to make sure they are all coated.
4. Place coated bread cubes directly on baking sheet.

5. Bake for 15-25 minutes, or until crisp and lightly browned.