Bacon Wrapped Asparagus

Ingredients

Asparagus
Bacon
Shrimp (optional)

Steps

1. Preheat oven to 400°F.

2. Wash and trim asparagus spears. 

3. Marinate shrimp lightly with cooking wine, salt and sugar for 30 minutes.
4. Bake bacon in oven for 5-10 minutes first to avoid overcook asparagus.

4. Cut each bacon strip in half crosswise and wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed.
5. Bake in a preheated 400°F oven for 20 minutes, or until bacon is cooked.

6. Serve warm or at room temperature.