Camping: Fizzy Fruit Cobbler

This is a recipe learned from Girl Scout camping training class and tried at our troop's first Camporee.

Ingredients

1 can fruit pie filling
1 box cake mix
1 can soda
1 Tbsp. topping (optional)

Any combination of flavors that sound good to you can be tried. This example is apple, yellow cake, lemon lime, and cinnamon. Another might be cherry filling, chocolate cake, cola, and powdered sugar. Or, blueberry filling, white cake, grape soda, and cookie sprinkles.

Steps

1. Spread the fruit filling across the bottom of the dutch oven.

2. Sprinkle the cake mix on top of the filling do not stir it.

3. Pour a little more than 1/2 of the soda on top of the mix from a low height so it does not splatter all over.

4. With a fork, mix the soda into the cake mix, being careful not to mix it into the filling too much a little is okay.

5. When the cake mix is stirred, sprinkle topping on top. (optional)
6. Bake at 350 degrees for 40 minutes.